Zucchini Pizza Bites

This recipe is a quick, light-bite recipe that hits that veggie button!
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Diet Category Low Carb
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Prep Time 10 minutes
Cook Time 10 minutes
Course Snack
Cuisine American
Servings 8 Servings
Calories 71 kcal

Ingredients
 

  • 1 tbsp. olive oil
  • 3 medium zucchini
  • â…“ cup tomato puree
  • 4 oz. light mozzarella cheese grated
  • 1 tbsp Italian seasoning

Instructions
 

  • Preheat oven to 360°F (180°C).
  • Slice the zucchini into ¼ inch thick rounds. Heat the olive oil in a large frying pan and cook the zucchini in batches for about 2 minutes each side. Season with salt and pepper.
  • Place the cooked zucchini on a large baking sheet and top with the tomato purée and grated mozzarella.
  • Cook this in the oven for about 2-3 minutes or until the cheese has melted. Remove from the oven and sprinkle with Italian seasoning and freshly ground pepper before serving.

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NUTRITION FACTS

Calories: 71kcalCarbohydrates: 4gProtein: 5gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gCholesterol: 9mgSodium: 97mgPotassium: 260mgFiber: 1gSugar: 3gVitamin A: 281IUVitamin C: 14mgCalcium: 135mgIron: 1mg
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