Zucchini Pizza Bites
This recipe is a quick, light-bite recipe that hits that veggie button!
Ingredients
- 1 tbsp. olive oil
- 3 medium zucchini
- ⅓ cup tomato puree
- 4 oz. light mozzarella cheese grated
- 1 tbsp Italian seasoning
Instructions
- Preheat oven to 360°F (180°C).
- Slice the zucchini into ¼ inch thick rounds. Heat the olive oil in a large frying pan and cook the zucchini in batches for about 2 minutes each side. Season with salt and pepper.
- Place the cooked zucchini on a large baking sheet and top with the tomato purée and grated mozzarella.
- Cook this in the oven for about 2-3 minutes or until the cheese has melted. Remove from the oven and sprinkle with Italian seasoning and freshly ground pepper before serving.
YOUR NOTES
NUTRITION FACTS
Calories: 71kcalCarbohydrates: 4gProtein: 5gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gCholesterol: 9mgSodium: 97mgPotassium: 260mgFiber: 1gSugar: 3gVitamin A: 281IUVitamin C: 14mgCalcium: 135mgIron: 1mg
Tried this recipe?Mention @FueledforGod or tag #fueledforgod!
Pin Recipe
Share on Facebook
Share on Twitter